From Santo Domingo to Kissimmee

From Santo Domingo to Kissimmee

Perico Ripiao Latin Food started as a small dream in the Dominican Republic and grew into a Kissimmee gathering spot where every dish carries a piece of home. Our founders wanted more than a restaurant, they wanted a place where music, family recipes, and Caribbean rhythm could live under one roof. That's still exactly what you'll find when you walk in today.

Where Passion Meets Every Plate

Where Passion Meets Every Plate

Every dish we serve, from crispy Orejitas con Wasakaka to creamy coconut-sauced Salmón Samaná, is built on recipes passed down through generations, not shortcuts. Our chefs pour real time into things like slow-braised chivo and hand-pounded mofongo because tradition, not trend, drives what lands on your plate. It's Dominican cooking the way it's meant to taste.

A Little Piece of the Island on Irlo Bronson

A Little Piece of the Island on Irlo Bronson

Step inside our Kissimmee location and you'll find Dominican flags, island artifacts, and the kind of lively energy that turns a Wednesday dinner into a night out. We're just off the W Irlo Bronson Memorial Hwy corridor, an easy stop whether you're a local or passing through on vacation. Come hungry, and stay for the music.

Already Hooked? Let's Make It Easy

Already Hooked? Let's Make It Easy

You know the food now — so skip the wait and order online whenever the craving hits. Delivery and takeout are ready when you are, and every order earns points toward free food through Perico Ripiao Rewards. Once Dominican food this good gets on your radar, ordering again is the easy part.

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